Roger Williams (R-TX)

REAL Meats Act

H.R. 5832 · House bill Commerce

A Republican bill with 8 Republican cosponsors · See all 8 cosponsors

Last activity — Referred to the House Committee on Energy and Commerce.

In committee

Introduced and handed to a committee in the chamber it started in.

The committee holds it, and most bills are never heard from again. A hearing or a committee vote would be news; silence is the usual outcome, and it kills the bill without anyone voting against it.

Its path through Congress

  1. Introduced
  2. In Committee

What this bill would do

This bill is known as the Requiring Ethical and Accurate Labeling of Lab-grown Meats Act or the REAL Meats Act. It makes changes to the Federal Food, Drug, and Cosmetic Act. The bill focuses on creating consumer certainty regarding fake meat and milk products. It requires specific labels on cell-cultured and analogue products. These labels must clearly communicate the contents and nature of the product to consumers.

Yes· 3 of 5

  • Scored +5

    Would farmers be better off under this?

    Traditional livestock farmers benefit from clear market distinctions between conventional animal products and lab-grown alternatives.

  • Scored +5

    Does this give people more protection from unfair business practices?

    The legislation provides clearer labeling requirements to ensure consumers understand the contents and nature of lab-grown and plant-based food products.

  • Scored +4

    Does this invest in rural communities?

    Traditional livestock farmers and agricultural producers benefit from regulatory clarity distinguishing conventional meat from lab-grown and alternative products.

The opposite

  • Scored -2

    Would business owners be better off under this?

    Alternative meat and dairy product manufacturers face stricter and potentially burdensome labeling requirements.

  • Scored -2

    Does this make it easier to run a small business?

    The bill imposes new labeling requirements and compliance steps on manufacturers of alternative meat and dairy products.